— BRUNCH —

Thoughtfully Prepared with Locally Sourced Ingredients by Chef Breyanna Norris

Served from 8am to 2pm, Monday through Saturday

FOR THE TABLE

— GOLDEN FRIED OKRA SPEARS —
With house made ranch
8

— HUMMUS WITH PITA & VEGETABLES —
With house made seasonal hummus
15

SIGNATURE SALADS

— GARDEN SALAD —
With tomatoes, onions, cucumbers, and carrots
12

— CEASAR SALAD —
With romaine, parmesan, croutons, and caesar
14

Add grilled chicken — 6
Add blackened salmon — 8

— FRUIT HARVEST PASTA SALAD —
With grilled chicken and our signature sauce
16

BRUNCH CLASSICS

— CHICKEN & WAFFLE —
With pure maple syrup or hot honey
18

— THE ARTISAN SUNRISE —
Two eggs, bacon, sausage, biscuits and gravy
22

— HOUSE MADE BISCUITS & GRAVY —
With your choice of bacon or sausage
14

— OMELETTE —
With ham, bacon or sausage, cheese, and your choice of vegetables
18

— AVOCADO SMASH —
On toasted bread with tomatoes and micro greens
18

Brunch classics are served with breakfast potatoes

BETWEEN THE BREAD

— THE ARTISAN CLASSIC BURGER —
Premium brisket blend with choice of cheese
18

— THE ARTISAN ROYAL BURGER —
With fried egg, savory bacon, and smoked gouda
25

— BLT ON ARTISAN BREAD —
With bacon, lettuce, and local heirloom tomatoes
16

— PROSCIUTTO CHEESE MELT —
With cheddar, brie, and a cranberry compote
18

Sandwiches are served with truffle fries, sweet potato fries, side salad, or seasonal fruit

SIDES & ADDITIONALS

— SIDE SALAD —
6

— TRUFFLE FRIES —
6

— SWEET POTATO FRIES —
6

— BREAKFAST POTATOES —
6

— SEASONAL FRUIT —
6

— FRESH AVOCADO —
3

— HEIRLOOM TOMATO —
2

— ADDITIONAL PROTEIN —
Bacon / Ham / Sausage / Tofu
5

— EGG —
Prepared your way
3

FOR THE LITTLES

— HAND BREADED CHICKEN TENDERS —
Served with french fries, toast, and gravy
10

— LITTLE BREAKFAST PLATE —
With biscuit, gravy, egg, and bacon or sausage
10

— SMILEY FACE WAFFLE —
Served with scrambled egg and pure maple syrup
10

— GRILLED CHEESE —
Served with french fries, sweet potato fries, or fruit
10

Available for children age 12 and under
Served with choice of drink

VEGETARIAN, VEGAN AND GLUTEN-FREE ITEMS ARE AVAILABLE. PLEASE ASK YOUR SERVER FOR MORE INFORMATION.

Menu items may contain or come into contact with wheat, eggs, tree nuts and milk. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.